Amyris starts operations at its new precision fermentation plant in Brazil
Type of post: NEWS IN BRIEF.
Amyris has successfully started operations at its new precision fermentation plant in Barra Bonita (Brazil).
Press release: "Amyris Barra Bonita fermentation plant begins industrial production", 23/06/2022.
Figure 1. Amyris precision fermentation plant in Barra Bonita (taken from Amyris website)
The plant consists of five precision fermentation "mini-factories" capable of concurrently producing all 13 of Amyris' molecules currently in the market as well as future bio-fermented products. The plant's capacity is fully committed through the end of 2023 with the production of natural vanillin, sugarcane-based Reb M, squalene, hemisqualene and patchouli along with other molecules. The plant will allow Amyris to more efficiently meet demand from its ingredient customers after several years of operating under third-party capacity supply constraints. Over 800 people have played an important role in the successful execution of this project.